Yorkshire Dales Hotels, New Inn Restaurant - Dining

Sample Menu

To Begin with

Smoked Salmon With Prawns, Marie Rose & Leaf Salad
£5.85

Yorkshire Puddings With a rich Red Wine Onion Gravy & local Pork Sausage
£3.95

Spicy Chicken In a Warm Salad with Pesto Dressing
£4.55

"V" Pesto Tortellini With a classic Tomato sauce with Parmesan shaving
£3.95

Wild Mushrooms With a Creamy Sherry Sauce in a Filo Basket
£4.65

Potted Flookburgh Shrimps With Apple & Cinnamon & brown bread
£4.75

Chicken Liver Pate With a Toasted Muffin & Chef’s Chutney
£3.95

Soup of the Day Chef’s Homemade Soup & Bread
£2.65

Please ask for the Vegetarian dish of the day
£6.95

The Main Course

Crusty Steak Pie With rich gravy, Vegetables & Mash
£7.95

A Trio of Lamb Cutlets With Honey Roast Vegetables, Savoury Herb Diced Potatoes & Minted Gravy
£10.65

Vietnamese Chilli Chicken With Stir-fried Vegetables & Egg Noodles
£8.65

10 oz .Grilled Rib Eye Steak With Open Jacket Potato, Mushrooms, Tomato & Onion Rings
£11.65

Poached Fillet of Cod On Spring Onion Mash with a Creamy Parsley Sauce & Fresh Vegetables
£9.65

Spinach Pasta With Smoked & Flaked Salmon
£9.75

Sunday Roast
£6.45

12 oz. Sirloin Steak With Field Mushrooms, Rich Red Wine Sauce, Deep Fried New Potatoes & Vegeta
£13.65

Yorkshire Puddings With a rich Red Wine Onion Gravy & local Pork Sausage
£4.95

for afters

Selection of Homemade Sweets and Ice Creams usually available please see the Blackboards for details
£3.45

Cheese & Biscuits
£4.35